How to Shred Cabbage in Food Processor
Food processors are some of the most versatile kitchen utensils, up there with the knife and the all-important kettle. If you want to shred, blend, or grind something, food processors are the ay to go. So, let’s say you have a cabbage and want to shred it; how can you do that with the food processor? This guide will teach us how to shred cabbage in food processor.
In this guide, let’s go through the steps on how to shred cabbages with your food processor. We’ll look at how to assemble the food processor, which blade to use, what you can do with shredded cabbages, etc.
How to shred cabbage in food processor | 4 easy steps
Shredding cabbages might seem daunting, but you’ll find the process much easier once you get around it. You only need a good food processor, some cabbages, a good knife, and a large cutting board. So, here’s a detailed step-by-step process on how to shred cabbage in food processors.
Step 1 – Assemble the Food Processor
First things first, assemble the food processor. This is simple enough; all you have to do is attach the blade and close the lid on the food processor. But this begs the question, which blade should you use? Though you might want to use the standard, multi-purpose S-Blade, you should use the more appropriate shredding disc instead. Finally, place the blade with the shredder facing up.
Step 2 – Wash the cabbage and cut it into pieces
Next, wash the cabbage before cutting it in half, but don’t soak it and make it too soggy. It is generally preferred to shred the cabbage cold, as it gives a firm texture, making it easier to shred. So, keep the cabbage in a refrigerator before you take it out and cut it.
But the most important part of this step is how you should cut the cabbage. You must cut the cabbage into small pieces to fit into the food processor’s feed tube. You also need to remove the stem of the cabbage.
Step 3 – Shred the Cabbage in the Food Processor
After cutting the cabbages, insert them into the feed tube. Next, push the cabbage down with the cover and press the pulse button to shred the cabbage. This is why you remove the stem, as it’s too tough and could damage the shredding disc.
Step 4 – Use or Store the freshly shredded cabbages
Now that you’ve managed to shred the cabbages with your food processor, what can you do with them? You can store those shredded cabbages in your refrigerator and use them for a later date. You can use them to make recipes like sautéed cabbages, kimchi, or even toppings for your taco.
Best Food Processors for shredding cabbages
You still need a good food processor to shred your cabbages. So, we’re going to do a quick rundown of some blenders we believe to be the best food processor for shredding cabbages. Do note that these blenders are placed in no particular order.
- Strong bowl Large capacity
- 720-Watt motor for extra power
- Large and durable bowl
- Shredding and slicing blades are not adjustable
- Adjustable slicing discs
- Equipped with a safety braking system
- Large feeding tube for processing
- Discs tend to break
- Discs tough enough to process tough ingredients
- Bowl large enough to hold 10 cups of ingredients
- Large feed tube
- Processor can get pretty loud
- Easy to adjust discs
- Large 13-cup sized bowl
- Wide 3-in-1 feeding tube
- The plastic bowl is fragile
- Safety interlocking system
- Fast and powerful 450W motor
- Small work bowl
Frequently Asked Questions (FAQ)
We’ve gone over how to shred cabbage in food processors, and it’s time to address some issues and questions. For this section, we’ll cover some oft-asked questions concerning shredding cabbages with a food processor.
How long does shredded cabbage last?
Depending on where and how you store the cabbage, the duration can vary. But, when tightly sealed inside a plastic bag and stored inside a fridge, the shredded cabbage will last 2-3 days. Keep the cabbages inside the coldest part of the fridge so they can last much longer.
How to shred cabbage without a food processor?
If you don’t have a food shredder with you, there are other ways of shredding your cabbages. You can use a mandolin or a box grater to shred the cabbages. However, if you don’t have any of those, then you can use a knife, but that requires more skill and effort to pull off well. For all the aforementioned methods, you still need to remove the cabbage’s stem before shredding.
What’s the best cut for coleslaw?
For a generous serving of coleslaw, you only need to shred one-half of a cabbage. You can shred a whole cabbage, use the parts you need for the coleslaw, and store the rest in a fridge. As for shredded vs. grated, shredded is the way to go to add the iconic fresh feel to the coleslaw.
What is the difference between grated vs. shredded?
Shredding cabbages produce long, thin strips that take a while to cook thoroughly. In contrast, grated cabbages are small, crumb-like pieces and, given their size, are quicker to cook. Shredded cabbages are often used in hot and cool dishes, especially since they’re perfect for coleslaws.
Can you shred a cabbage in a blender?
Blenders share some functions with the humble food processor, given they both use a rotating blade to do their job. If you use one or both of them yourself, you’ll find that shredding is not among them. Most blenders are used to mix ingredients into a smoothie, and some can grind them into a powder. If you try to shred a cabbage in a blender, you’ll get grated cabbages, at best.
Shredding Cabbages made easy
With your food processor, you can easily shred anything, cabbages included. With this guide on how to shred cabbage in food processors, we’ve learned a little more about the food processor. So, grab your knives, arrange your food processors, and get to shredding. You can go through our other blogs :