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How to Reheat Fried Pickles in an Air Fryer- Full Guide

Article By: Suraiya Fardous - December 7, 2023
How to Reheat Fried Pickles in an Air Fryer


Fried pickles are a beloved snack with their crispy, flavorful goodness. To restore their crunch, reheating them in an air fryer is one of the best ways. The air fryer is a great tool for food reheating. Its compact design allows quick reheating without occupying counter space. The air fryer is a versatile tool for reheating and preserving the crispy goodness of fried pickles, whether they’re from restaurant takeout or homemade.

The air fryer is a compact, efficient tool for reheating food, including burgers, hot dogs, French fries, ribs, and even fried pickles. Its rapid hot air circulation technology ensures consistent reheating and crispy texture. Unlike some fresh recipes, reheating fried pickles in an air fryer can maintain their flavor for up to two days. Let’s explore how to reheat fried pickles in an air fryer through this article.


How to Reheat Fried Pickles in an Air Fryer – step-by-step

With its quick hot air circulation technology, the air fryer has completely changed the way food is reheated, guaranteeing consistent reheating and a crispy finish. Because of its small size, it may be quickly reheated without taking up much counter space. Foods like burgers, hot dogs, French fries, ribs, and even Easter ham or Thanksgiving turkey can all be heated in an air fryer.

In addition, it allows customers to enjoy restaurant leftovers by warming fried pickles. All things considered, reheating meals with an air fryer is easier and faster. Unlike certain fried recipes that are best enjoyed immediately after preparation, pickles cooked in an air fryer keep their delicious flavor for up to two days.

The step-by-step process to reheat pickles in an air fryer is given below-

Reheating Fried Pickles in an Air Fryer

  • To begin, set the air fryer to 400°F (200°C) for 3-5 minutes and allow it to preheat in order to produce a crisp texture for the fried pickles.
  • Remove fried pickles from the refrigerator and let them cool to room temperature. If stored in a sealed container, open it to prevent moisture accumulation.
  • To achieve appropriate heating and crispy pickles, arrange the fried pickles in an air fryer basket in a single layer, making sure not to overcrowd.
  • After the air fryer is preheated, arrange the pickles in a basket and set the timer for 4 to 5 minutes. Keep an eye on the pickles while they are cooking, as the amount of time it takes to cook them may differ depending on their size and thickness.
  • Once you have finished cooking, give the air fryer basket a light shake to make sure that all sides are evenly browned and crispy.
  • Put the basket back in the air fryer and cook for an extra 2 to 3 minutes to make sure the pickles are crunchy but not burnt.
  • Remove pickle slices from the basket and check their crispness. Cook for longer if needed, but avoid overcooking.
  • Additionally, after frying the pickles, allow them to cool before serving them warm and crispy. They’re ideal for dipping in sauces like ranch dressing or spicy ketchup. And they are good enough to enjoy.


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How to Reheat Fried Pickles Using Other Methods

There are a number of ways to reheat fried pickles, including ovens, microwaves, and air fryers. Depending on the equipment that is available, these ways give versatility in bringing back the crispy glory of the snack. These techniques can assist you in determining the best course of action for your requirements, regardless of whether you have an air fryer or prefer other solutions. You may make sure your favorite fried pickles have the exact flavor revival by trying these other approaches and recapturing the delightful crunch and flavor.

Using Skillet Pan

Reheating fried pickles in a skillet pan is a simple and efficient method to maintain their crunchy texture, whether from home or restaurant leftovers.

Step-by-step process to reheat fried pickles in a skillet pan

  • Start by heating a skillet pan on medium-high heat.
  • Next, add enough oil to coat the bottom.
  • Then, add fried pickles to the heated pan or skillet, ensuring space between them to prevent sticking.
  • After that, cook the fried pickles for 2-3 minutes, then flip them over and continue cooking until they turn golden brown.
  • Finally, reheat pickles on a cooling rack or paper towel, add salt and pepper, and let them cool for four to five minutes for a crispier texture.

Using Microwave

Microwaving fried pickles to reheat is a convenient but marginally less efficient way than an air fryer or oven. This is a simple approach to making delicious fried pickles, though the crispiness may not be fully retained.

Here is a step-by-step process to reheat fried pickles in a microwave

  • First, a paper towel should be placed on a microwave-safe dish.
  • Then, arrange the fried pickles in a paper towel, leaving space between them so you may enjoy them the most.
  • To help the pickles crisp up and absorb moisture, place another paper towel over the top.
  • Then, to avoid steam buildup, reheat for 30 seconds and lower the power level by 50%.
  • Finally, remove the paper towel to avoid lip burn and let cool for 30 seconds to allow the batter to solidify slightly.


Disclaimer: Microwave reheating can cause texture loss, uneven heating, overcooking, flavor changes, nutrient loss, splattering, and mess. It’s crucial to be aware of these disadvantages and consider alternative methods for specific food types.

Using Oven

Reheating fried pickles in the oven can restore their crispy texture and deliciousness, making them perfect for reusing leftovers or homemade batches.

Below, a step-by-step process is given to reheat fried pickles in the oven, preserving their crispy, tangy texture and flavor.

  • At first, set up the oven to preheat to 180°C or 360°F.
  • Place the baking tray with parchment paper and arrange the pickles in a single layer, making sure that they don’t touch each other.
  • After that, bake at 360°F/180°C for approximately 10 to 12 minutes. For even warming, flip them halfway through.
  • Finally, the ingredients should be crisp and spicy, and if not, bake for an additional two to three minutes until fully cooked.

Tips for reheating fried pickles in air fryer

Reheating fried pickles in an air fryer restores their flavor and crunchy texture, achieving the desired crunch through hot air circulation, with tips for optimal use.

Here are some helpful tips for using an air fryer to reheat fried pickles:

  • Preheat the Air-Fryer: In order to ensure even reheating of fried pickles, the air fryer must be warmed up before adding them.
  • Avoid Overcrowding the Basket: To ensure even reheating of fried pickles, leave space between them to allow hot air to flow.
  • Apply Thin Layer of Oil: Reheating fried pickles with a thin layer of oil helps them crisp up once more.
  • Flip the Pickles Halfway Through: Turn the fried pickles halfway through to make sure they warm through evenly.
  • Watch Closely: Frying pickles in an air fryer can cause them to burn quickly, so it’s important to remove them when they’re hot and crispy.
  • Serve Right Away: Fried pickles, cooked fresh from the air fryer, are best served warm, so make sure to prepare them immediately.
  • Adjusting Time & Temperature: Reheating fried pickles in an air fryer requires 350°F temperature, but cooking time may vary based on air fryer type and pickle thickness, typically 5-7 minutes.

How do I reheat fried pickles without making them soggy?

It can be difficult to reheat fried pickles without making them soggy. But it is feasible if you use techniques that emphasize keeping their crispy quality. The ideal setting for fried pickles to regain their crunch is dry heat and high humidity. Heat a toaster oven or oven, or air fryer to 400 degrees before placing it inside. To avoid the food becoming overly greasy (which can also make your food soggy), reheat it over a rack.

How do you store leftover fried pickles?

Fried pickles are at their best when served immediately after being cooked, however, they can be kept in an airtight container in the refrigerator for up to three days. Store fried pickles by cooling them, storing them in an air-tight container, and lining the bottom with parchment paper. Prepare by layering, sealing, and refrigerating at 40°F or lower. Consume within a few days, more preferably within three days for crispiness, and reheat when needed for later enjoyment.


The air fryer is a multipurpose kitchen appliance that guarantees crispy takeout and homemade fried pickles. With the correct method and advice, it can simplify and enhance culinary endeavors. Air fryer’s quick hot air circulation technology makes reheating fried pickles a culinary game-changer. People who are fond of fried pickles and know how to reheat fried pickles in an air fryer can enjoy the leftovers at any time.

Air fryers make reheated fried pickles crispy and wonderful for snacking. It reheats fried pickles quickly and conveniently, achieving a close-to-fresh taste. It’s perfect for homemade pickles or leftovers from restaurants because it keeps their flavor and crunch. For optimal crispiness, simply preheat the air fryer, place the pickles in a single layer, and shake the basket halfway through. Also, be cautious about getting it mushy while reheating. Fried pickle lovers will find the air fryer very useful while reheating fried pickles.


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